Thursday 17 May 2012

chinese food:dim sum




Another Chinese food is Dim Sum or 'little heart'. Dim sum is usually consumed during lunch or as a Sunday brunch. Dim sum restaurant are usually large, noisy affair and the dim sum, little snacks that come in small bowls, are whisked around the tables on individual trolleys or carts. As they come by , you simply ask for a plate of this or a bowl of that.Many of the dishes are either steamed pork spareribs and char siu ba-steamed buns with roast pork-to har gao,those wonderful shrimp dumplings with the transcluent skin.

There are some link that you can look throgh other delicious chinese food
http://www.google.com.my/search?hl=en&safe=strict&q=chinese+food+dim+sum&bav=on.2,or.r_gc.r_pw.r_qf.,cf.osb&biw=1280&bih=927&wrapid=tlif133723735022310&um=1&ie=UTF-8&tbm=isch&source=og&sa=N&tab=wi&ei=NKK0T5zUKtDJrAfYs4ChDA

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